The 10 Best Sauteuses
This wiki has been updated 22 times since it was first published in November of 2018. Most home cooks have all the basic essentials, like stockpots and skillets, but if you haven't invested in a sauteuse, you're missing out. Unlike traditional sauté pans, they're designed for both stovetop and oven use, making them perfect for casseroles, braises, and other one-pot meals. Our list includes options made from a variety of materials at price points to fit just about anyone's budget. When users buy our independently chosen editorial recommendations, we may earn commissions to help fund the Wiki.
1. Calphalon Contemporary
2. Rachael Ray Cucina
3. Calphalon Tri-Ply
Editor's Notes
November 15, 2018:
We looked for pans in a variety of sizes, from the Hammer Stahl 2.5 Quart to the 7-quart Calphalon Contemporary, so whether you're cooking for two or ten, there's an option that should suit your needs. Also added several models that are compatible with induction cooktops, including the Swiss Diamond, Calphalon Tri-Ply, and All-Clad 3-Quart.
4. Anolon Authority
5. Swiss Diamond Induction
6. Hammer Stahl 2.5 Quart
7. Epicurious Nonstick
8. All-Clad 3-Quart
9. Calphalon Hard Anodized
10. Cuisinart Chef's Classic
Originally from a tiny town in Virginia, Gabrielle moved to Los Angeles for a marketing internship at a well-known Hollywood public relations firm and was shocked to find that she loves the West Coast. She spent two years as a writer and editor for a large DIY/tutorial startup, where she wrote extensively about technology, security, lifestyle, and home improvement. A self-professed skincare nerd, she’s well-versed in numerous ingredients and methods, including both Western and Asian products. She is an avid home cook who has whiled away thousands of hours cooking and obsessively researching all things related to food and food science. Her time in the kitchen has also had the curious side effect of making her an expert at fending off attempted food thievery by her lazy boxer dog.