The 10 Best Mop Sink Basins

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This wiki has been updated 23 times since it was first published in April of 2020. Mop sinks are quite useful in both commercial buildings, such as restaurants and factories, and residential homes. Having a large space to wet your mop and rinse it out afterwards is much easier than struggling with a standard sink or a bucket. These basins give you plenty of room to wet, rinse, and maneuver, which leads us to this list of the best models available today. When users buy our independently chosen editorial choices, we may earn commissions to help fund the Wiki.

1. DuraSteel Stainless

2. Kraus Pax Single

3. John Boos Deep Bowl

Editor's Notes

April 24, 2020:

When determining which mop basin is right for you, the first thing you must do is decide between a floor mount and an under mount. Floor mounted options, usually found in commercial settings, include the DuraSteel Stainless and the John Boos Deep Bowl. These tend to have a much deeper bowl to give you plenty of space to clean your mop or empty your mop bucket. Under mount options, like the Ruvati Deep Utility and the Kraus Pax Single, provide you with the convenience of having the bowl at a higher level, and you can often find these models in residential settings.

You also have to choose the material it is constructed from, such as plastic, stone, or steel. You will find that stainless steel, like the MR Direct Single, is a common choice, but plastic options, such as the RTS Companies Inc, are often more affordable and just as useful. While making your selection, do not forget to choose the best mop to go with it.

4. American Standard Fiat

5. RTS Companies Inc

6. Ruvati Deep Utility

7. Zurn Service Z1996

8. Mustee 63M Durastone

9. MR Direct Single

10. Mustee Large


Christopher Thomas
Last updated by Christopher Thomas

Building PCs, remodeling, and cooking since he was young, quasi-renowned trumpeter Christopher Thomas traveled the USA performing at and organizing shows from an early age. His work experiences led him to open a catering company, eventually becoming a sous chef in several fine LA restaurants. He enjoys all sorts of barely necessary gadgets, specialty computing, cutting-edge video games, and modern social policy. He has given talks on debunking pseudoscience, the Dunning-Kruger effect, culinary technique, and traveling. After two decades of product and market research, Chris has a keen sense of what people want to know and how to explain it clearly. He delights in parsing complex subjects for anyone who will listen -- because teaching is the best way to ensure that you understand things yourself.


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